Description
STONE GROUND
Stone-ground Whole Wheat flour from Ancient Biological Grains. The most nutritious flour: whole wheat flour contains the entire grain in all its parts: starch, bran and wheat germ – it is therefore a complete food.
WHEAT VARIETY: Gentil rosso, Frassineto, Andriolo, Inalettabile, Sieve
Shelf Life: 6 months
